Breadstuy

Lookee what we got!!!

It’s cold outside… warm up with one of our lovely holiday drinks!

Hot Apple Cider - fresh NY cider steamed with cinnamon sticks, add a splash of caramel and whipped cream, if you like!

White Chocolate Raspberry Mocha - sinfully delicious just like it sounds! Can also be made with regular dark chocolate!

Peppermint Mocha - a mocha with a splash of peppermint. Minty good!

Eggnog Latte: a latte made with real Eggnog. Mmmm.

Eggnog Chai: the spiced chai customers already love, with a touch of eggnog!

If you are a Hot Chocolate drinker… try a Peppermint or Raspberry Hot Chocolate, they are mmm good!!

Congratulations to Gregory Porter who tied for FIRST PLACE for his “Red Curry Chicken Salad” at the Men Cooking for Change competition hosted by Women in the Black in Harlem on November 5th.

Did you know that Bread Stuy serves Tanzanian Peaberry coffee produced by no other than David Robinson, the son of baseball great (and Bed Stuy’s own) Jackie Robinson?

Come on in and grab a cup today.